PAPI DRY-AGED
The iconic bone-in ribeye that built the Papi reputation, elevated through weeks of dry-aging. Some steaks make an entrance—this one gets a standing ovation.
2.25-2.5 lb Prime Tomahawk 30 Days Dry-Aged
1 Beef Steak Per Pack
Vacuum sealed for freshness

DRY-AGED PRIME TOMAHAWK STEAK
It's already unforgettable. Dry-aging simply gives people one more reason to talk about it.
Size: Standard
FAMILY
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